Infrared (IR) spectroscopy is widely recognized as the gold standard for measuring moisture content due to its accuracy, sensitivity, and non-destructive nature. It is a technique that analyzes the interaction between infrared radiation and molecules, providing valuable insights into molecular structure and composition.
IR radiation is absorbed by molecules when its frequency matches the vibrational frequency of a specific functional group. Water molecules, with their characteristic O-H bond, absorb IR radiation at specific wavelengths, allowing the determination of moisture content.
IR spectroscopy is extensively employed in various industries for moisture analysis, including:
Infrared spectroscopy remains the most reliable and effective method for measuring moisture content. Its precision, non-destructive nature, and versatility make it essential for a wide range of applications. By utilizing the principles of IR spectroscopy, industries can accurately determine moisture levels to ensure product quality, optimize processes, and comply with regulatory standards.